Welcome to the Lombardo Wine Company
A family, a story
For the Lombardo company, the wine tradition is a real family matter. For over two generations, the goal has been to perfect the cultivation of vines and the vinification of grapes to offer a high quality native product.
Cellar
The winery, located inside an old farmhouse, has cutting-edge technologies for winemaking and bottling of D.O.C and IG Terre Siciliane wines.
Thanks to our great experience in agriculture and using high-quality technology, production into the wine cellar proceed with deep attention
Wineyards
Cultivated at an altitude of 550 meters, a predominance of Nero D’Avola grapes mixed with the intensity of Syrah’s grapes. Mediterranean climate and frequent temperature changes allows the production of wine with an advanced degree of phenolic ripening. The medium-textured clayey-calcareous soil ensures greater fertility and is ideal for guaranteeing a balanced wine with a rich and multifaceted aromatic profile.
Our Wines
Careful selection of grapes and the refinement in the winemaking field allow us to produce a wine with a strong personality, full-bodied and with an elegant aroma
2023 Gold Medal Nero d’Avola “Kalyroon”
Concours Mondial Bruxelles
2018 Gold Medal
57th National Wine Competition
2017 Gold Medal Insolia “Kalyroon”
56th National Wine Competition
2017 Gold Medal “Nektar”
56th National Wine Competition
2023 Gold Medal Nero d’Avola “Kalyroon”
Concours Mondial Bruxelles
2018 Gold Medal
57th National Wine Competition
2017 Gold Medal Insolia “Kalyroon”
56th National Wine Competition
The company cultivates and produces quality wine in the heart of Sicily.
